Grilled Okra
Brookshire's Best Recipe

Wash okra. Trim both ends. Toss with olive oil and seasoning.

Prepare grill to medium-high heat. Spray a grill pan with nonstick cooking spray and place okra in the grill pan. Grill, stirring at intervals, until okra is crisp-tender, about 8 minutes.

Serve immediately.

Nutritional Information:

Calories 97

Total Fat 7g 

Saturated Fat 1g 

Sodium 8mg 

Total Carbohydrate 8g 

Dietary Fiber 4g 

Protein 2g

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.