Zucchini Tapenade Bites
Brookshire's Best Recipe

Arrange zucchini slices on a serving platter. Top each slice with 1/2 teaspoon of tapenade. Sprinkle the feta cheese over top of the platter. Drop the basil leaves over top and serve.

Nutritional Information:

Calories 131

Total Fat 10g 

Saturated Fat 3g 

Cholesterol 17mg 

Sodium 615mg 

Total Carbohydrate 6g 

Dietary Fiber 1g 

Protein 4g

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.